virtual pub

Recipes

Ingredients

2 tsp. lemon pepper
2 tsp. ground cumin
1/2 cup butter
6 pita loaves

Directions

1 - In saucepan, stir pepper and cumin into melted butter.
2 - Halve pita breads with tip of knife and open up into two pieces.
3 - Cut pita halves into triangle shapes.
4 - Dip pita triangles into butter mixture and place on broiler pan.
5 - Broil until crispy.

Serve with Spinach Artichoke Dip.


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